Jonas Yde Junge

160 posts

Jonas Yde Junge

Jonas Yde Junge

@jonasyde

Postdoctoral Fellow in @Val_Parma Lab at @MonellSc. My research involves mouthfeel, smell, and taste, gustometers, olfactometers, and a hint of coffee.

Denmark Katılım Aralık 2010
447 Takip Edilen268 Takipçiler
Benoît Jobin
Benoît Jobin@benoit_jobin·
Just arrived in Bonita Springs for the #AchemS2023 conference. Don’t hesitate to reach me out and to come see me at the poster 191 on Thursday evening. Let's discuss around my poster entitle “Olfaction and Verbal Memory in Aging: a meta-analysis” 🌴 👃
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Francisco Barbosa Escobar
Francisco Barbosa Escobar@fjbarbosae·
Curious how audio-visual representations of soundwaves in chocolate packaging can affect the expected texture of chocolate? Visit poster P1.009 this afternoon at #EuroSense2022 and let's talk 🍫
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Sensory@AarhusUniDK
Sensory@AarhusUniDK@AUSenseDK·
PROMO! We now offer a PhD fellowship within our appetite space. The title is 'SenseEat - Interoceptive and exteroceptive strategies for dietary behavior change'​ phd.tech.au.dk/for-applicants…
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Sensory@AarhusUniDK
Sensory@AarhusUniDK@AUSenseDK·
Our Team 'Food Quality Perception and Society' invites applications to a Tenure Track position in Sensory and Consumer Science​ at Aarhus University, Denmark. Short application deadline: 22. July. international.au.dk/about/profile/…
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Beverages MDPI
Beverages MDPI@Beverages_MDPI·
Does sucrose taste the same in water and cold brewed coffee? 🤗Read our new publication: Comparison of Sweet–Sour Taste Interactions between Cold Brewed Coffee and Water mdpi.com/2306-5710/8/2/…
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Dando Lab
Dando Lab@DandoLab·
Are you interested in #wine and #packaging ? Please help us out by taking part in a short survey, just pick left or right 15 times, and you can enter to win a $5 gift card after completing. bit.ly/WineStageII
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Francisco Barbosa Escobar
Francisco Barbosa Escobar@fjbarbosae·
New paper from my PhD project in @SageQJEP: Crossmodal associations between visual textures and temperature concepts, with my wonderful supervisors @rbrainengineer, @velascop, and @AUFoodSensory @AUSenseDK
Carlos Velasco@velascop

New paper: Crossmodal associations between visual textures and temperature concepts journals.sagepub.com/doi/abs/10.117… led by fantastic PhD student @fjbarbosae, with @rbrainengineer and @AUFoodSensory

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