Palka Sahni

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Palka Sahni

Palka Sahni

@palka2015

IAS

New Delhi, India Katılım Ağustos 2015
662 Takip Edilen12.4K Takipçiler
Kundan Kumar
Kundan Kumar@kundan_ias·
As 🇮🇳cities become destinations for huge investments, ULBs need to be well equipped to manage their resources. Strong #fiscalmanagement becomes crucial. Delighted to see the hard work of the Team fructifying with the launch of report addressing the issue of #MunicipalAccounting
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Kundan Kumar
Kundan Kumar@kundan_ias·
Transition to Accrual accounting in ULBs is one of the most crucial reforms for #fiscalmanagement. Glad to spearhead the report titled Transition to Accrual Accounting:Model & Learnings for ULB. Thanks to @suman_bery Hon VC @NITIAayog for releasing the report @theicai @cpgfmicai
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NITI Aayog@NITIAayog

Under the chairmanship of VC @suman_bery, #NITIAayog & @theicai launched the report on Transition to Accrual Accounting: Models and Learnings for Urban Local Bodies (#ULB), today. The report presents recommendations for States to efficiently transition to accrual accounting.

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Palka Sahni
Palka Sahni@palka2015·
#Rajgira/Amaranth owns distinction to be a 'superfood' as it is high on protein, dietary fibre, gluten-free, magnesium & other micronutrients. Popular as Lai Laddu in #Bihar, Rajgira was called 'Balanced Diet' by @WHO and @NASA recommended it for astronauts of Atlantis voyage.
Bihar Foundation@biharfoundation

Our earliest childhood memories are of eating these Lai Ka Laddoos (popped amaranth laddoos). Amaranth or rajgira is now being marketed globally as the new super-food, but in #Bihar it has been a part of our regular diet for years. #bihari_food

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Palka Sahni
Palka Sahni@palka2015·
साहित्यकार राहुल सांकृत्यायन ने अपनी रचना महाबोधि सभा में कतरनी चावल का उल्लेख किया है। इसमें लिखा है कि गौतम बुद्ध बौद्ध काल में अपनी शिष्या विशाखा से मिलने आने पर भादरिया में कतरनी चावल से बने खीर का स्वाद चखा था।. #vocalforlocal #Bihar #foodie
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Bihar Tourism@TourismBiharGov

खुशबू और शानदार स्वाद वाले बिहार के कतरनी चावल की ख्याति आज भी बरकरार है। #ilovemybihar #katarnirice #blissfulbihar #bihartourism #biharagriculturedept #bhagalpur #gitag #statefamous #बिहार #कतरनीचावल #explorebihar #bihartales #visitbihar

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Palka Sahni
Palka Sahni@palka2015·
It is heartwarming to see #Mithila Paintings on the elevated roads of Noida. I believe that this wonderful initiative by @noida_authority brings a powerful impact in promoting Bihar's rich cultural heritage & creates more awareness about state's treasure trove in art & craft.
CEO, NOIDA Authority@CeoNoida

Promoting culture with Mithila paintings. Pillars of Elevated Road Flyover in #NOIDA are adorned with magnificent paintings depicting the rich Indian #culture .

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Palka Sahni
Palka Sahni@palka2015·
#Bihar Saras Mela-2022 is a brilliant endeavour to promote the women entrepreneurs & provide them a platform to showcase their skills. Delicious Bihari dishes by @brlps_jeevika's Didi ki Rasoi is the cynosure. Today is the last day, visit Gyan Bhawan, Patna.
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Bihar Foundation@biharfoundation

Last two days of Bihar Saras Mela 2022, a @brlps_jeevika initiative to promote rural enterprises! Exhibition-cum-Sale of handicrafts, handloom products and several food items. Venue: Gyan Bhavan, Patna, Bihar Time: Sep 2 - 11 (10:00 am to 8:00 pm) @BiharRDD @rahulias6

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Palka Sahni
Palka Sahni@palka2015·
Pind Daan/Tarpan is considered an essential ritual for the salvation of the departed souls. Shradhh is performed on the banks of the #Falgu river in #Pitripaksh . #Gayaji in #Bihar finds mention in epics Ramayana & Mahabharata. Lord Rama offered Tarpan to his father Dashratha.
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Bihar Tourism@TourismBiharGov

#Gaya, the land of #moksha & enlightenment, invites you on a #spiritual journey that connects you with your #ancestors, this #Pitrupaksha. Perform the #PindDaan ritual for the salvation of the departed souls at the #Vishnupad Temple, one of the holiest sites in Gaya.

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Palka Sahni
Palka Sahni@palka2015·
#Khaja is embedded deeply in the culture, tradition & heart of Magadh. Silao in Nalanda district is the major cluster of this traditional delicacy of #Bihar. Silao Ka Khaja was granted GI Tag in 2018. It is popular among the travelers who visit Rajgir & Nalanda #Nostalgia
Outlook Traveller@oltraveller

Khaja, a deep-fried, layered pastry sometimes filled with fruit or doused in sugar syrup, is associated with weddings in Bihar. @TourismBiharGov #Biharcuisine #CuisinesofIndia #OutlookTraveller #khaja #wedding #streetfood #food #indiansweets

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