Ken Cameron

1.8K posts

Ken Cameron

Ken Cameron

@rayneview

Katılım Mart 2015
69 Takip Edilen78 Takipçiler
Ken Cameron
Ken Cameron@rayneview·
@FoodProfessor Those direct income supports to the dairy sector are very likely to return in other forms. The supply management proponents have significant political influences.
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The Food Professor
The Food Professor@FoodProfessor·
Ottawa has finally come to its senses regarding the overly generous compensation programs granted to supply-managed sectors when CUSMA was ratified. According to Farmtario Magazine this morning, payments to dairy and poultry producers and processors are being reduced, including a $131 million cut to the Dairy Direct Payment Program. These programs were introduced to "compensate" supply-managed sectors after portions of the domestic market were opened to imports under successive trade agreements, including CUSMA. Farmers argued they were incurring losses as a result of these deals—but the data never fully supported that claim. At last, a dose of logic appears to be prevailing.
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The Food Professor
The Food Professor@FoodProfessor·
"My guess is that most Canadians think the carbon tax is gone—but it isn’t. And many still don’t fully understand how it works. That uncertainty creates space for pro–carbon tax advocates to promote a policy that has never been properly evaluated for its impact on food affordability in Canada."
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Ken Cameron
Ken Cameron@rayneview·
@FoodProfessor Conflict is no stranger to this region. Resolution is not so easy to achieve and that impact will continue to have world wide repercussions.
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The Food Professor
The Food Professor@FoodProfessor·
"If the Iran conflict persists, rising energy costs will continue to put pressure on our food supply chains. But the real risk may come later. With fertilizer flows disrupted through the Strait of Hormuz, agricultural commodity markets could turn nervous in the months ahead. That could push prices for wheat, corn, and soybeans significantly higher—hardly good news for global food security."
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Ken Cameron
Ken Cameron@rayneview·
@FoodProfessor The inflection point is significant and makes one wonder what events occurred in the 18 months prior.
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The Food Professor
The Food Professor@FoodProfessor·
Cost of living vs. food prices in Canada since 2006. The break happened in 2008. Since then, food inflation has followed its own path—and Canada never truly caught up.
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Ken Cameron
Ken Cameron@rayneview·
@FoodProfessor Employment pressures are an indicator of overall economic underperformance.
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Ken Cameron
Ken Cameron@rayneview·
@FoodProfessor This is a great lesson on how to effectively bring the economy to a net zero.
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The Food Professor
The Food Professor@FoodProfessor·
If Canada sees 800–1,200 long-haul food truck trips a day, a $110/tonne carbon tax means roughly $34M to $52M a year in carbon-tax costs on diesel alone. And that doesn’t include higher fuel prices themselves, clean fuel costs, refrigeration, or backhauls.
The Food Professor@FoodProfessor

At the start of the Ukraine war (2022), Canada’s carbon price was $40/tonne. On April 1 2026, it reaches $110/tonne — more than double. For a truck hauling food Toronto–Montreal weekly, that’s roughly $6,000 more per year vs 2018. And that doesn’t include higher fuel prices themselves from global shocks like Ukraine or Iran.

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Ken Cameron
Ken Cameron@rayneview·
@FoodProfessor While one hand appears to give a little relief, the other hand is increasing its take
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The Food Professor
The Food Professor@FoodProfessor·
"All countries around the world will likely see food prices rise as oil prices surge, including Canada. Those with an industrial carbon tax that is increasing this Spring will suffer even more—and Canada is among them."
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The Food Professor
The Food Professor@FoodProfessor·
Went on a pizza tour last night in Toronto with good friend and co-host of The Food Professor Podcast, Michael LeBlanc. We stopped at Badiali in Toronto’s west end—where there was a long lineup outside—and Bar Sugo on Queen Street. Wonderful pizza.
The Food Professor tweet mediaThe Food Professor tweet mediaThe Food Professor tweet media
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Jay Kowal 🇨🇦🇮🇱🇺🇸
@MarkJCarney Liberals pushing up food costs through hidden climate taxes. Shifting the tax burden from consumers to companies doesn't change that food prices increases are the result. When will Canadians see climate benefit from paying more for food?
The Food Professor@FoodProfessor

"Higher energy costs, coupled with the increase in the industrial carbon tax to $110 per metric ton in April, will be a double whammy for the entire food chain. Not a great time to raise the carbon tax."

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Ken Cameron
Ken Cameron@rayneview·
@FoodProfessor There is a very real risk that cheese curds may open up many other protectionist sentiments.
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Ken Cameron
Ken Cameron@rayneview·
@FoodProfessor Thoughtful leadership and a broad understanding of risk management are wonderful qualities for any company.
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The Food Professor
The Food Professor@FoodProfessor·
BTW, Greg Abel who is replacing Buffett is Canadian.
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The Food Professor
The Food Professor@FoodProfessor·
Incoming CEO of Berkshire Hathaway, Greg Abel — who will replace the legendary Warren Buffett — said this morning he’s happy Kraft Heinz is not splitting. Berkshire is a major shareholder in the company. That’s likely code for saying Buffett didn’t like the idea and stopped it.
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Ken Cameron
Ken Cameron@rayneview·
@FoodProfessor It is all about timing, whether good, bad, or incidental, adding cost without any risk is what governments are most qualified to do
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Ken Cameron
Ken Cameron@rayneview·
@Martyupnorth Getting a product to market that provides a rate of return as well as the multitude of regulatory hurdles that intentionally put up barriers to success make energy investors seek less challenging environments.
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Martyupnorth®- Unacceptable Fact Checker
Investments in oil & gas extraction dropped as soon as the Liberals got into power. That's $20-$25 billion dollars a year that was spent in other countries.
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Martyupnorth®- Unacceptable Fact Checker
Capital expenditures in the oil and gas extraction industries totalled $11.6 billion in the fourth quarter of 2025, up 7.2% from the third quarter. 1/
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Ken Cameron
Ken Cameron@rayneview·
@GasPriceWizard We definitely hear of numerous initiatives. The operative word is 'hear'.
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Dan McTeague
Dan McTeague@GasPriceWizard·
Except Carney as agent of change is wrong as he’s merely tinkered w/route to achieving NetZero 1- while ridding 🇨🇦 of the consumer carbon tax, he’s imposed 2 other c-taxes 2- EV mandates gone, replaced by a 75% tailpipe reduction 3- no pipelines OK’d w/o fully decarbonized
Bjorn Lomborg@BjornLomborg

We are currently observing a striking political and media shift: the rapid retreat from climate alarmism across the world. Leaders who once led with net-zero rhetoric are now prioritizing affordability, energy security, and economic growth. From my latest newsletter: ow.ly/owMW50Ymmiq Sign up: ow.ly/sxHR50Ymmis

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Ken Cameron
Ken Cameron@rayneview·
@FoodProfessor The story - follow the money - is a narrative of whose "invisible hand" is steering the selective information. And all the while using the taxpayer funding to create and control spin. Perhaps the motto " Make Canada Mediocre Again" will gain some traction.
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The Food Professor
The Food Professor@FoodProfessor·
To my X followers, I’ve worked with the media for nearly 25 years. For most of that time, the relationship was professional and balanced. But in recent years, something has shifted. I am increasingly concerned about the state of our democracy — particularly how media, in general, are informing Canadians about food policy, food inflation, and economic policy. I now find myself learning more about Canada’s economy and policy changes from American outlets than from Canadian ones. Much of our national coverage feels reactive, shallow, or overly fixated on partisan narratives rather than substantive policy analysis. What troubles me most is the lack of scrutiny applied evenly across governments and institutions. For example, when the Bank of Canada suggested that Ottawa’s counter-tariffs contributed to food inflation, only one major outlet — Bloomberg — gave it meaningful coverage. The grocery benefit program received very little examination regarding how it would be financed. It took days before anyone pressed for clarity. During the latest spike in food inflation, several outlets turned to the same small circle of commentators who dismissed any potential role of federal policy — carbon pricing, GST holidays, counter-tariffs — despite mounting evidence that policy decisions can and do affect food prices. Instead of investigating structural drivers of inflation, much of the coverage focuses on fact-checking opposition rhetoric, even though the opposition has not governed since 2015. Scrutiny should be applied equally — not selectively. Quebec media, while imperfect, appear to have maintained a broader range of debate. In much of the rest of Canada, I see increasing concentration of voices — often from the same region, Ontario, often reflecting similar policy perspectives — and less diversity of thought grounded in empirical research. This isn’t about partisan politics. It’s about accountability, transparency, and healthy democratic discourse. Media are under financial pressure — that’s real. But public trust depends on independence and depth. Subsidy structures, incentives, and newsroom economics all matter. Canada deserves stronger policy journalism — especially on food affordability, supply chains, and economic resilience. We need more data-driven analysis, more intellectual diversity, and more courage to ask uncomfortable questions — regardless of which party is in power. Until that happens, Canadians would be wise to diversify their news sources and think critically about what they’re being told — and what they’re not.
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Ken Cameron
Ken Cameron@rayneview·
@RKotzma @GasPriceWizard The real politics are prestige, pay and pension. Once elected the constituents and the party are irrelevant.
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Ken Cameron
Ken Cameron@rayneview·
@FoodProfessor Both the transportation costs and associates time to acquire those food supplies has also increased proportionally as well.
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The Food Professor
The Food Professor@FoodProfessor·
Canada still has more grocery stores per 100,000 people than the U.S. — but our store density is falling faster. Since 2021, Canada’s ratio has dropped about 6%, compared to roughly 1% in the United States. Population growth is clearly outpacing retail expansion in Canada.
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Ken Cameron
Ken Cameron@rayneview·
@SharonT20519250 While the challenge that is President Trump, the United States has carried the economic burden of many nations with very little thanks. The status quo needed address and redress.
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