Souvla

@p3shoemaker 👀

where tf is @souvla on here?

Game of D-A-S-H Podz vs. Tony from @souvla Greek Yogurt on the line. Who ya got? @DoorDash || Dash Time with Brandin

How Souvla CEO provides 'fine dining' experience in fast casual setting. In this episode of Fast Casual Nation, host Paul Barron speaks with Charles Bililies, founder and CEO of Souvla, about pioneering the "fast fine" category that blends counter... ow.ly/a66L1062ZEf

@codywbratt Hi Cody - thanks for letting us know. This should not have happened. Would you mind emailing us at hello at souvla dot com with more details (location etc)? We’d like to make this right for you.

@chriszeoli We’re looking!

.@souvla please open a location south of Burlingame, ideally Palo Alto, Redwood City or San Carlos Nick the Greek does not cut it and I miss your fresh salads! 🥗

@FreshKing90210 We sincerely apologize for canceling your order. Please email us at hello@souvla.com with your order details.

We’re honored that Mayor London Breed has proclaimed April 8th as “Souvla Day” in honor of our 10th Anniversary. To celebrate this milestone with you, we will be offering complimentary mini froyos at all locations today with an in-person purchase. 💙 #souvla #10yearsofsouvla

@benleventhal @imtimaj @blackbird 👀

@imtimaj @blackbird coming v soon cc @souvla :)

Anonymized @blackbird diner profiles are now moving to Base mainnet. By "profiles" we mean wallets, each with a collection of soul-bound membership NFTs that will keep updating as time goes on. We believe this marks an exciting paradigm shift for how identity, connectivity, and interoperability can work for for the restaurant industry and beyond. Thanks to our partners @base and @privy_io for critical infrastructure. The future is bright. 🚀

It. Is. Happening!!!

@LauraMaule3 We hear you… tough to ship.

@LauraMaule3 It exists! doordash.com/store/souvla-s…

. @souvla frozen yogurt with baklava topping. i think about her everyday. i need express shipping to Philadelphia.

Happy One Year Anniversary in #DogpatchSF, @Souvla!! 🎉 Each Saturday in August Souvla will be spit-roasting a whole lamb, served with sides, an appetizer, and a mini froyo - all for $35/person, with an option to add on wine pairings. No reservations needed, just come hungry!

@PadmaLakshmi @PadmaLakshmi come to San Francisco and we’ll show you how we do it #greekstyle at Souvla

I forgot to ask, but why the fries IN the sandwich?? Any ideas my Greek people?? #TastetheNation (gyro is from The Greeks outside Tarpon Springs, Florida!)

Bard is a little inaccurate - no Souvlas in Oakland (yet), though we are opening in Marin soon!

Did anyone else notice the Souvla cameo on E133 of @theallinpod today? Shoutout to our 🇬🇷 brother @Jason. Would love to have you and the Besties in. We can show @chamath some stellar #greekwines that rival some of the best from Burgundy & Piedmont!

@LukesBeard Welcome back @LukesBeard 👋!

Check out our Founder on Entrepreneur!

Key Takeaway 👉 The Birth of "Fast Fine" - Non-American cuisine can be tricky terrain to navigate in the USA. @cbililies decided to create a “fast-fine” restaurant with @Souvla to ensure the ordering and dining experiences were modern while the flavors remain traditional.

Dig into our exclusive collaboration with @Souvla featuring this hearty pastitsio, a traditional Greek casserole of pasta noodles with warm-spiced beef ragu and kefalograviera cheese béchamel.

SOOOO Excited to be partnering with our friends @GoodEggs!