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Your great-grandparents didn't count macros.
They ate nose-to-tail. Fermented everything. Got sunlight before screens existed. Cooked with butter and lard. Slept when it got dark.
Then we replaced all of it with seed oils, synthetic vitamins, fluorescent lighting, and ultra-processed food. And started wondering why everyone's tired, anxious, inflamed, and riddled with disease.
The industrialisation of food stole our health. But the science is finally coming to light.
This is TFC. Ancestral health. Modern science. What they don't tell you.
Follow to take it back.

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