matt lewis

@HowtheHeck207 Totally fine but it won’t have the same texture

@brooklynbaker hey I just have a quick question if you don’t mind, in your original cookbook for the orange, almond, blueberry muffins when you say “¼ cup sliced, blanched almonds, finely ground” would almond meal be okay.

Just jumping on to say that the worst discourse of 2023 so far is Gas Stove discourse.

I feel like this branding wasn’t well thought out..

Your son made me take plan b after we hooked up but carry on

@McHenryJD Oh no….not Hacks

so excited to be finally cancelled for this

it’s like the joker complaining about the terrible state of gotham’s water supply nytimes.com/2022/05/14/us/…

“Resort Fees” at regular ass hotels is the funniest shit that ever happened. Hell yeah hit me with that $39/night for local calls..,

In all seriousness, is @British_Airways out of business? Anyone know how to find a human to talk too?

If you need the soft dulcet tones of Great British Bake Off…My friend Roger (not on Twitter) made this and it kills me…

@British_Airways do you have any numbers that work? trying to reach you re: baggage claim...and you offer a fax number? lol...for real?

bingeing Christmas movies like a madman and wow, forgot how bad the live action Grinch was...

@goodoldben just a lot of weird hate for sheet pan dinners in general...totally strange...

@brooklynbaker Like sheet pan desserts?

you all have some real intense reactions to "sheet pan dinners" and I just want to say, there are other more important things to focus on.

nytimes.com/2021/12/06/din… "Diet Dr. Pepper with sugar-free vanilla and coconut flavored syrups"

@DayDreamer_2021 Oh no… I’ll investigate. My apologies.

Food Editors: "How can we make people's life feel less joyous?" The winning pitch by a large swath of journos "Here are 12 reasons why apple picking is worse than murder."

I love buvette but I’m not sure the people in the line understand it might be Monday before they get to eat.

Serious question: Do the 300 plus people waiting in line for Buvette wait all day for brunch?

have we ever needed anything less than a wifi enabled refrigerator?