
CraftmeatI
104.9K posts







A new study found that simply showing adults a picture of a pig on the menu makes them 22% more likely to choose the vegetarian option. This isn’t compassion or progress. This is clear evidence of the accelerating infantilization of modern adults, grown people so emotionally juvenile they can’t handle a visual reminder that meat comes from animals without having a little identity crisis and reaching for the kale. We’re not raising resilient humans anymore. We’re cultivating a society of oversized children, biologically and psychologically regressing, clinging to neotenous traits long past the age when previous generations had to grow up and face reality.





The pork industry lost with voters. Lost at the Supreme Court. So they turned to Congress—and got the "Save Our Bacon" Act buried in the House Farm Bill. It's the biggest rollback of animal welfare protections in U.S. history. A thread. 🧵



Nick Cook author of “Hunt for Zero point” and Jane’s defense weekly journalist chimes in on the latest 🛸 releases… The most cleared voice in the space (IMHO)… Read /Listen /Absorb/ Contemplate 👇 open.substack.com/pub/nickcook/p…



this is a little reminder that rescuers have jobs, lives, health issues, depression, anxiety, etc just like you and I'm running a rescue on top of that, 24/7. I barely have time to breathe. please don't be a dick 🥰 anyway here are some cats





IMHO this is the most important record released today. war.gov/medialink/ufo/…

“Artificial ice” sounded scary. So scary, in fact, the Natural Ice Industry Association in 1910 waged PR campaigns calling it unnatural & even ungodly. Now it’s just "ice." “Animal-free meat” may sound odd today, but one day it may just be "meat," no slaughterhouse attached.



Black grouse have for decades been flying into chair lift cables at Alpine ski resorts, often dying as a result. A new study may help put an end to that economist.com/science-and-te…




