Jackilo🇿🇼

NDINI Ndakabata Badza NaNhari NeMaoko Angu Aya: CdeTeddy Marikita youtu.be/FGhtb9i1jGw?si… via @YouTube “MWEYA WEMUNHU HAUFI” and “IYI YAITOVA ASSIGNMENT YEDZINZA”: Profound words from Cde Kausiyo, war name Cde Teddy Marikita, a veteran of the early 1970s who is trained both in the front, at Chifombo and in Tanzania. A field detachment commander in the Nehanda Sector with multiple war wounds. Enjoy and learn from his war experiences!!!

Every week, I speak to clients who are under pressure to increase salaries because people are leaving. The interesting part is that most of these situations did not start suddenly. The signs were there long before the resignations started. Many leaders only realize they are paying below [market median] the market when they can not retain people they thought were paid well. By then, employees already know they can earn more elsewhere, the business is forced into rushed salary adjustments. The real issue is that many organizations do not do regular market salary comparisons. They assume their pay is competitive simply because salaries were reviewed a year or two ago. But the market moves faster than most companies think. Competitors adjust salaries, demand for certain skills changes, and employees become more aware of their market value. This is why I always advise clients to do customized market salary surveys. Generic reports are useful, but they do not always reflect the employers you are truly competing against for talent. A customized survey helps you compare yourself with the companies your employees are most likely to leave for. That gives leaders a much clearer picture of where they stand and where the real risks are. @ipcconsultants

A small appreciation post for something that should really be the norm. Before people start saying “standards are in hell”, hear me out 😆 Kudos to my colleagues at @zetdc_official ZESA and also to Mayor @JMafume and @cityofharare2 Please don’t @ me. Since landing back on 4 April, we have not had a single power cut in this hood. Not one minute. Whatever changed, well done. Maybe Hwange Thermal Power Station is finally fully firing, maybe Kariba’s water levels are carrying the hydro side properly again, maybe somebody somewhere finally tightened a few bolts that needed tightening. Whatever the reason, credit where it’s due. Long may it continue. On the water side, @CityofHarare and Mayor Mafume are also not doing too badly compared to what residents had become used to. Yes, I still have to supplement with borehole water thrice a week, and yes the tap water still arrives looking like weak tea at times, definitely not something to drink straight from the tap yet. But at least water is coming through more consistently than before. That probably sounds like a low bar, because it is. Basic services are supposed to be basic. We should not really be applauding electricity staying on or water coming out of taps. That should be standard procedure in any functioning city. But Zimbabwe has a way of normalising dysfunction for so long that when some level of normal service delivery finally returns, even quietly, people naturally acknowledge it. Not with wild celebrations, just cautious appreciation and a small “tsitsitsitsi”. Hopefully one day we get uninterrupted power, clean drinkable water and proper service delivery without anyone feeling the need to post about it at all. #TheKingIsAround #HappinessIsOurBusiness #MotoMuzhinji

#KingsTasteTests #GrazeReview @TeamFuloZim Coimbra Restaurant, Selous Avenue, Harare Zimbabwe 🇿🇼 7 May 2026. Thursday was the day I finally made it back to the long established Coimbra Restaurant, my first visit there since 1992. For those who know Harare’s food scene, Coimbra is one of the survivors. Since the late 80s it has held the line while many once-popular restaurants disappeared along the way. It survived ESAP, Black Friday in 1997, the bearer cheque madness, bond notes, RTGS, the 2008 world economic collapse, Covid and every other storm Zimbabwe has thrown at the hospitality industry. Still standing in 2026. That alone deserves respect. At any Portuguese-inspired restaurant my order is almost automatic. Peri peri chicken after a starter of chicken livers or gizzards. Our server Mario, part of the Coimbra team since 2011, looked after us well from the moment we sat down. Friendly, efficient and sharp without overdoing it. Later on I nicknamed him “Super Mario”. Funny enough, he isn’t even the longest serving guy there. Another waiter has apparently been there since 1991. Now that's loyalty. The chicken livers arrived first. Presentation was a bit underwhelming. They came in a small saucer with a lonely leaf of lettuce looking slightly lost on the plate, i quickly discarded it. Pensão Restaurant spoiled some of us years ago with the way they served their livers in proper bowls swimming in rich sauce, so maybe my standards were already unfairly high. Taste-wise, the livers disappointed me. I expected heat, punch and depth. Instead they leaned bland. Even the garlic and chilli sauces couldn’t fully rescue them. They were not terrible, just forgettable. That starter left me slightly worried about the main event. Then the chicken and chips landed. Piping hot. I had ordered the hot and spicy version and the first bite immediately confirmed they were not playing games with the peri peri. Real fire. The Castle Lite quickly became less of a beer and more of a firefighting tool. 🥵🔥 I started with the breast and wing quarter, planning to save the leg for later. The breast was juicy and tender, with that nice pull-apart texture when the meat is cooked correctly. The skin carried a solid layer of peri peri spice and oil, giving every bite a lingering burn. I abandoned cutlery very early into proceedings. Chicken deserves hands, not knife-and-fork diplomacy. I worked through the breast slowly, squeezing lemon onto the meat and adding garlic sauce to lift the flavour profile a bit more. By the time I finished that quarter I was already full and had to ask for a doggy bag for the leg portion. Portions at Coimbra are generous. Nobody leaves hungry there. The disappointing part for me was the overall flavour of the chicken itself. Beyond the heat, I found it fairly ordinary. Good chicken, yes, but not memorable chicken. Considering Coimbra’s legendary reputation and the nostalgia surrounding the place, I expected something that would completely floor me. I have honestly had tastier Portuguese-style chicken elsewhere. The chips, however, were spot on. Nicely cooked, not oily, soft enough inside while still holding structure. No complaints there. Service across the board was excellent. Mario was superb and the security staff outside also deserve mention. Warm, welcoming and professional. They made the whole experience feel relaxed and comfortable from arrival to departure. Small things matter. Rating for the graze: 5/10. Generous portions. Strong service. Legendary history. The food itself just didn’t hit the heights I expected. Damage: Two half chickens @ US$13 each — US$26 Chicken livers — US$6 3 Castle Lites 3 Savannas Total damage came to around US$46 excluding tips for Super Mario and the security guard.

Major viral opportunity missed by Boomers. Such a shame. A joke is a joke

Farming is a back-breaking yet not very profitable enterprise because of manipulation by merchants and middlemen with access to markets. This situation if not properly addressed via policy intervention can ruin this commodity, and farmers will abandon it like they abandoned cotton.

𝗧𝗵𝗲 𝗼𝗳𝗳𝗶𝗰𝗶𝗮𝗹 𝗭𝗘𝗦𝗔 𝘃𝗶𝗲𝘄 𝘁𝗼𝗸𝗲𝗻 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺 𝗵𝗮𝘀 𝗳𝗮𝗰𝗲𝗱 𝗮 𝘀𝗶𝗴𝗻𝗶𝗳𝗶𝗰𝗮𝗻𝘁 𝘀𝗲𝘁𝗯𝗮𝗰𝗸, 𝘄𝗶𝘁𝗵 𝘁𝗵𝗲 𝗼𝗹𝗱 𝗱𝗼𝗺𝗮𝗶𝗻 𝗱𝗲𝗿𝗲𝗴𝗶𝘀𝘁𝗲𝗿𝗲𝗱 𝗮𝗻𝗱 𝗿𝗲𝗽𝗹𝗮𝗰𝗲𝗱 𝗯𝘆 𝘁𝗵𝗲 𝗻𝗲𝘄 𝗭𝗨𝗠𝗦 𝗽𝗼𝗿𝘁𝗮𝗹. The transition has introduced several hurdles for users: * 𝗥𝗲𝗴𝗶𝘀𝘁𝗿𝗮𝘁𝗶𝗼𝗻 𝗪𝗮𝗹𝗹: Unlike the old system, you now have to create an account and register just to view your tokens. * 𝗣𝗼𝗼𝗿 𝗨𝘀𝗲𝗿 𝗘𝘅𝗽𝗲𝗿𝗶𝗲𝗻𝗰𝗲: The new site is slow and lacks mobile optimisation, making it difficult to use on the go. * 𝗥𝗲𝗴𝗿𝗲𝘀𝘀𝗶𝗼𝗻: Moving from a public-facing tool to a mandatory login system is a step backwards in terms of accessibility. 𝗜𝘁 𝘄𝗼𝘂𝗹𝗱 𝗵𝗮𝘃𝗲 𝗯𝗲𝗲𝗻 𝗯𝗲𝘁𝘁𝗲𝗿 𝗶𝗳 𝗭𝗘𝗧𝗗𝗖 𝗵𝗮𝗱 𝗰𝗼𝗻𝗱𝘂𝗰𝘁𝗲𝗱 𝗔/𝗕 𝘁𝗲𝘀𝘁𝗶𝗻𝗴—running both versions at once—to iron out these kinks before forcing the switch. 📉 Are you struggling with the new portal? Join our 𝗭𝗶𝗺𝗽𝗿𝗶𝗰𝗲𝗰𝗵𝗲𝗰𝗸 WhatsApp Channel for updates and easier ways to track your costs: 𝗵𝘁𝘁𝗽𝘀://𝘄𝗵𝗮𝘁𝘀𝗮𝗽𝗽.𝗰𝗼𝗺/𝗰𝗵𝗮𝗻𝗻𝗲𝗹/𝟬𝟬𝟮𝟵𝗩𝗮𝟳𝗧𝘃𝗴𝗻𝗙𝗦𝗔𝘁𝗖𝟳𝗾𝗟𝟲𝗩𝗶𝟯𝘅 #ZESA #Zimbabwe #ZETDC #Zimpricecheck #TechRegression

Here is how you answer the most common but useless question interviewers ask all the time. "Tell us about yourself"

MALEMA: When is that March going to Cape Town? Because a lot of WHITE ILLEGAL IMMIGRANTS are in Cape Town #EFFWorkersDayRally

THIS STUPID IDEA OF ABUSING MIGRATION, ITSELF AN AGE-OLD PROBLEM OF APARTHEID CAPITALISM BEFORE AND AFTER ZIM INDEPENDENCE, TO DUCK YOUR RESPONSIBILITY TO GET BACK YOUR LAND, SHALL BE YOUR UNDOING!!!! WE GOT BACK OUR LAND; NOW WE ARE GETTING BACK AND REBUILDING OUR ECONOMY, BRICK BY BRICK!!!! x.com/Am_Blujay/stat…

Crazy generalisation that totally ignores the incredible nuances , social pressures and expectations on men. Classic example of misandry Womansplaning. You are significantly smarter than this rage baiting. Men do the most dangerous jobs in society. They fight wars. They build skyscrapers. Oil rigs. Lumberjacks. Heavy lifting. The mining & steel work, lose fingers. Damage backs, break bones. Commit suicide at 75% compared to 25% women. Men have an incredible weight on their shoulders which isn’t to say “more”than women, but definitely more brutal on physical, psychological and spiritually. Cut us some slack comrade.

The Battle Of Nyakatsare, "Ndipo Paunoona Kukosha KwePovo," Cde Obey Dzi... youtu.be/-gHK0xb0sDA?si… via @YouTube THIS RIVETING NARRATIVE BY CDE BHILA, AKA CDE OBEY DZINGAI, HIMSELF A MAGISTRATE - NOW RETIRED - ADDS ANOTHER LEVEL TO WARTIME NARRATIVES. HE MAKES REFERENCE TO A MEDIC FREEDOM FIGHTER CALLED NDUMEYA - HIS FAMILY NAME. CDE NDUMEYA RETIRED FROM ZNA AS A FULL COLONEL AND NOW FARMS AT WEDGEHILL IN CLEARWATER, CHIPINGE. HE IS THE SAME MEDIC WHO ATTENDED TO VP CHIWENGA WHEN HE GOT SHOT IN THE ROMBWE AREA OF CHIDUKU. OUR HEROES LIVE AMONGST, QUIET AND UNASSUMING. THANK YOU CDE BHILA FOR SHARING YOUR STRUGGLE STORY. TO CDE ROBERT TAPFUMANEYI, I CAN LINK YOU UP WITH CDE NDUMEYA SHOULD HE BE OF INTEREST TO YOUR WARTIME RECONSTRUCTION EFFORTS.

@matigary @KingMhare1 Apostle Mhofu @matigary loading...

The e-visa situation to get into Nigeria, albeit being a clever idea needs a lot of refining. But the guys that helped me a pretty nice and chilled. The International airport in Lagos is the only airport in Africa where there is a risk of TOUTING at the airport. They have big posters warning about TOUTS. The only other airport where an airport official acted like a tout I have been to was the airport in Cairo, Egypt. Story for another day.

@PeteVowles @ZITF1 @ZimFirstLady Chef Vowles

A delight to be back in Amai’s Kitchen earlier today at @ZITF1 and cook with @ZimFirstLady - thank you to my instructors 🙏

Counsel @DougColtart, you will do your followers some good by showing them how or on what evidential and logical basis you arrived at these sweeping conclusions. No matter how you see yourself, things cannot be true or factual merely because your assert them. Where or what is your evidence? Your conclusions are self-indulgent and political!

Good day, I am not sure if this will help others or not, but I would like to report a scam involving a woman named Miriam Takanayi (37) originally from Mapiya, Guruve. At the beginning of March this year, we were looking for a house. We saw a 2-bedroom flat in Madokero Mews advertised on a Facebook accommodation group by her. We contacted her and arranged a viewing. After viewing, she told us she was a relative of the landlord and was moving out at the end of the month. We agreed to pay a partial deposit and the full rent upon receiving the lease agreement from her. She later provided a lease, and we paid a total of USD 710, with the agreement that we would collect the keys on the 30th of March. Everything seemed fine, and we did not suspect any scam until the day we were supposed to collect the keys. On that day, she told us the house had been taken over by the court due to bank debts. After further investigation on the same day, we discovered that the flat had also been allocated to another victim. We further learned that Miriam was actually a tenant who was renting the property and had already been served with a notice by the landlord due to unpaid rent arrears. We reported the matter to Mabelreign Police Station, but the case is now going cold. The worrying part is that the police are aware of where she is staying, but they say they are waiting for us to provide further leads. When we reported the case, we also discovered that we are at least five families who were defrauded by the same person, with a total loss of almost USD 5,000. I am attaching her photo and hoping this will help in finding her and recovering our money. @PoliceZimbabwe

@CrimeWatchZW @T_a_t_e_n_d_a CID Mutoroshanga

UPDATE | We have received good news. More Nzindira is now in police custody. A follower of this page recognised the stolen kombi after seeing our post. They had seen it yesterday in Mutorashanga, where it was being used as a mushika-shika, and they quickly shared this important information with the owner. The owner quickly informed the CID, who acted fast on the tip-off. They tracked down the vehicle and arrested the suspect. He is now in police custody, and further investigations are underway. Well done, @PoliceZimbabwe 👏👏👏

🍞 𝗧𝗵𝗲 "𝗨𝗦$𝟭 𝗥𝗲𝗱 𝗟𝗶𝗻𝗲": 𝗪𝗵𝘆 𝗣𝗿𝗼𝘁𝗼𝗻 𝗥𝗲𝘁𝗿𝗲𝗮𝘁𝗲𝗱 A few weeks ago, we watched as Proton dared to cross the "US$1 psychological barrier," with some tuckshops pushing Proton loaves to US$1.25 and supermarkets hovering around US$1.10. But the market has spoken. Based on the latest retailer data, it’s clear that Proton has largely walked back those aggressive hikes. The standard white loaf is now back to around US$1 in major retailers and tuckshops alike 𝗛𝗲𝗿𝗲 𝗶𝘀 𝘄𝗵𝘆 𝘁𝗵𝗲 "𝗨𝗦$𝟭 𝗕𝗮𝗿𝗿𝗶𝗲𝗿" 𝗶𝘀 𝗶𝗺𝗽𝗼𝘀𝘀𝗶𝗯𝗹𝗲 𝘁𝗼 𝗯𝗿𝗲𝗮𝗰𝗵: * 🧠 𝗧𝗵𝗲 𝗣𝘀𝘆𝗰𝗵𝗼𝗹𝗼𝗴𝗶𝗰𝗮𝗹 𝗖𝗲𝗶𝗹𝗶𝗻𝗴: In Zimbabwe, bread is more than just food; it’s a benchmark for the entire economy. Once a loaf hits that US$1.20–$1.25 mark, consumers immediately start switching to cheaper alternatives like "bulk buying" flour to bake at home or shifting consumption to maize-based staples. * 📉 𝗩𝗼𝗹𝘂𝗺𝗲 𝘃𝘀. 𝗠𝗮𝗿𝗴𝗶𝗻: Bakery businesses in Zimbabwe rely on massive volume. When Proton hiked to US$1.25, they boosted their margins but they lost customers to competitors who held the line at US$1.00 or US$1 and switched to the competition. In a thin-margin industry, losing even 10% of your daily throughput is a death sentence. * 🛑 𝗧𝗵𝗲 "𝗭𝗶𝗺 𝗧𝘂𝗰𝗸𝘀𝗵𝗼𝗽" 𝗘𝗳𝗳𝗲𝗰𝘁: Tuckshops are the primary distribution network for most Zimbabweans. When these retailers see that a higher price slows down their daily turnover, they simply refuse to order the "premium" priced stock, forcing the manufacturer to reset their wholesale price. 𝗢𝘂𝗿 𝗧𝗮𝗸𝗲: It’s a lesson that Zimbabwean manufacturers seem to relearn every few years: no matter how high your fuel (US$2.23/L) and electricity costs go, the consumer has a hard limit. If you cross it, you don't make more mone. You just sell less bread. 📲 𝗝𝗼𝗶𝗻 𝗼𝘂𝗿 𝗪𝗵𝗮𝘁𝘀𝗔𝗽𝗽 𝗖𝗵𝗮𝗻𝗻𝗲𝗹 𝘁𝗼 𝘀𝘁𝗮𝘆 𝘂𝗽𝗱𝗮𝘁𝗲𝗱 𝗼𝗻 𝗴𝗿𝗼𝗰𝗲𝗿𝘆 𝗽𝗿𝗶𝗰𝗲𝘀: 𝗵𝘁𝘁𝗽𝘀://𝘄𝗵𝗮𝘁𝘀𝗮𝗽𝗽.𝗰𝗼𝗺/𝗰𝗵𝗮𝗻𝗻𝗲𝗹/𝟬𝟬𝟮𝟵𝗩𝗮𝟳𝗧𝘃𝗴𝗻𝗙𝗦𝗔𝘁𝗖𝟳𝗾𝗟𝟲𝗩𝗶𝟯𝘅 #𝗭𝗶𝗺𝗘𝗰𝗼𝗻𝗼𝗺𝘆 #𝗕𝗿𝗲𝗮𝗱𝗣𝗿𝗶𝗰𝗲𝘀 #𝗣𝗿𝗼𝘁𝗼𝗻𝗕𝗮𝗸𝗲𝗿𝘆 #𝗭𝗶𝗺𝗽𝗿𝗶𝗰𝗲𝗰𝗵𝗲𝗰𝗸 #𝗖𝗼𝗻𝘀𝘂𝗺𝗲𝗿𝗕𝗲𝗵𝗮𝘃𝗶𝗼𝘂𝗿 #𝗛𝗮𝗿𝗮𝗿𝗲

Appeal. Lost my wallet containing Zimbabwe ID, UK Driver's license, Bank cards , Santander,Revolut, Starling on Friday evening. I probably dropped it on Hardy Close Vainona, Harare when I jumped out of tgd car to take over the driver's seat after the journey from Njanja Please DM if found . Joseph Hussein is the name on the Zim ID and UK DL. Thank you.

@Jamwanda2 @maguranyanga 1 Zig, 2 Zig, 3 Zig nanana.....

Hoyooooooooo!!!!!!!🤣🤣🤣🤣🤣