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Cargill supplies unbranded meat that is sold as:
•Walmart store-brand beef
•Costco Kirkland beef (select items)
•Kroger, Safeway, Publix, Albertsons store brands
•Restaurant chains
•Fast-food and institutional suppliers
•Prepared food manufacturers
The consumer often never sees “Cargill” on the package. But the EST(ablishment) is on the usda lable.
Beef (EST = Establishment)
If you see any of these, the meat was processed by Cargill:
•EST. 86 – Schuyler, Nebraska (very common)
•EST. 967 – Fort Morgan, Colorado
•EST. 18221 – Dodge City, Kansas
•EST. 9400 – Plainview, Texas
•EST. 248 – Fresno, California
•EST. 28 – Wyalusing, Pennsylvania (regional)
There are dozens more, but these cover a large percentage of retail beef. You can look up others by taking a photo in AI and find out more.

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