Paul Rosset

I’ve always been afraid, or maybe I just built mental barriers, when it came to social media. I was only using them in read mode—watching every train pass by, finding every excuses not to start. But I want this to end. I feel more confident and mature now. Maybe it could’ve happened earlier, but everyone has their own timeline. What matters is that I’m stepping out of my comfort zone and finally starting, against all odds. I also know that it’s just a first small step of a bigger journey, but it’s worth trying rather than live with regret of the « what if (I started this) ». I’m Paul, and I’ll be sharing my journey here—mainly about what I’m building outside my 9‑5, chasing the freedom to escape it.

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you can fucking do it tooooo!!!! that dopamine, that believe, that confidence, it makes sense. The emotions that goes to my mind right now are priceless its time to triple down on this after finding product market fit, this just the beginning...

My iOS app is used and I’ve new users but no one is taking the step to pay, they only use the free tier. What does it says of my app? Product market fit or not ?

I just launched my autonomous AI company "CityPulse" on @NanoCorpHQ Verification: wisp-PEsf

@RobLipsett Which cayenne it is ?

Best looking SUV on the market And before anyone says it I’m talking about the Porsche But the Toyota behind it looks fun too

@levelsio make Europe great again in Monaco lol

“you just got lucky man” the luck:

@levelsio @iFood Then farofa ? Where does that come from ?

🇧🇷 So @iFood (which is like Brazil's UberEats or DoorDash) invited me to their staff retreat in Bahia Of course I could not spare you a video of the elaborate Brazilian buffet there 😊😊😊 Bahia is Brazil's most African state, and it's because many of the enslaved Africans arrived here first. The culture is called Afro-Brazilian So here at this buffet it's rice and beans (as always!) but also 🥘Moqueca It's a fish stew with shrimp or fish in a base of tomatoes, garlic, coriander, lime and then it is cooked in a clay pot And Moqueqa is EXTRA interesting because it literally has its origins with the 🪶indigenous of Brazil who called it mukeka, then the 🇵🇹 Portuguese arrived in Brazil and changed the recipe a bit adding onions and coriander, and finally the 🌍 Africans added palm oil and coconut milk to make it their own So if any dish can show the mix of Brazil's identity it's definitely Moqueca!

@maxkarpis I haven’t received any email or in app communication

@maxkarpis Yep!

Revolut's home mortgages in France🇫🇷 are delayed. Antoine Le Nel, CMO, said, "We will launch mortgage lending after obtaining the banking licence in France." Are you waiting for Revolut's mortgage?

But seriously who is watching this, videos last 6 minutes… Pure brain rot

Revolut as a bank is a no brainer, people that refuse to use it, it’s people that don’t have the intel about it, or are too lazy to have an eyes on, and then there is nothing we can do for them anymore.

@matteoinvest Je crois que c’est que les 3 premiers mois, et après ça passe à 55 mais uniquement si tu paies au mois, je paie à l’année

@RossetPaul C’est pas 45€ la première année ?

Quelles cartes bancaires premium utilisez-vous sans payer un bras chaque mois ? Avec un bon rapport qualité / prix avec évidemment des avantages (voyages, frais à l’étranger, assurances…) Donnez-moi vos recommandations👇

@matteoinvest Je suis dessus, c’est no brainer, avec juste ClassPass je rembourse les 45 euros par mois

@RossetPaul T’as déjà testé ?

Chuck Norris passez away at 86 years old

Thank you !

Is the freedom of moving the best of all freedom ?

trying @jackfriks playbook for getting traction on social media. I’m trying instagram for now, it’s been a bit more than a week of posting content after warming up the account and I reach almost always more than 1000views per post, sometimes way more. I’m super happy, it seems to work, I’m doubling on that

at the end, it’s just a matter of how long you are willingly to work on a project. Motivation is not the key. Discipline is.