Yossi Quint
194 posts

Yossi Quint
@YQuint
Human & rescue dog dad (2x). Founder @ Ark Biotech
Katılım Nisan 2009
223 Takip Edilen349 Takipçiler

What are the best articles on restaurants?
Two examples (favorites)
Hillstone: bonappetit.com/restaurants-tr…
Jean Georges: nytimes.com/2019/10/17/mag…
What others are great?
English
Yossi Quint retweetledi

Thanks for highlighting @ArkBiotech's work. We're proud to be pioneering the tech essential for the biorevolution, from cultivated meat to life-saving medications.
@SenFettermanPA the choice is clear: we either seize the opportunity to anchor this future right here in America (Make More Sh*T in America 🇺🇸), or we risk watching more jobs slip through our fingers to overseas competitors. Senator - would love to show you around Ark and discuss how we can strengthen US supply chains, bolster our economy, and improve national security.
U.S. Senator John Fetterman@SenFettermanPA
btw, this is the thing that makes lab meat
English
Yossi Quint retweetledi

We just opened up an incredible role focused on commercializing our technical platform — bioprocess modeling, simulation, optimization, and real-time control. Are you product-focused, with a deep knowledge of biotech and B2B software?
This job's for you!
jobs.lever.co/arkbiotech/71d…
English

@SexyLikeMeiosis (1) dynamic nature of biological systems (linearities, hard to model) (2) accurate understanding of differences in geometry between bioreactors. This is a solvable problem and @ArkBiotech has built an robust digital twin for (1) and uses CFD for (2).
English

@tferriss @FoundersPodcast 311: James Cameron
266: Henry Ford
238: Jay Z
English

Listeners of the @FoundersPodcast -- What are your all-time favorite episodes? Which 1-3 would you most recommend?
English

We're excited to share that we have completed our first ever 500L production run of cultivated beef! We’re paving the way for a sustainable future with our deliciously groundbreaking technology. #CultivatedMeat #SustainableFood linkedin.com/pulse/launchin…
English
Yossi Quint retweetledi

🥩 @YQuint on cultivated meat capacity:
“If Samsung Biologics [world's largest cell culture facility] were to be running every single minute of every single day for an entire year, they would produce less cultivated meat than the average Tyson facility produces in one day...

English

It’s not about incremental change. We’re talking about a revolution, and that means reimagining what infrastructure looks like... At Ark, we are offering the path for industry to succeed.
agfundernews.com/cultivated-mea…
English

@sethbannon 💯 At @ArkBiotech we’re making biomanufactured goods available to the masses
English
Yossi Quint retweetledi

Nice figure from the White House on actual EV sales versus AEO projections (or, as they call them, AEO forecasts, because they are forecasts)
#_ftnref1" target="_blank" rel="nofollow noopener">whitehouse.gov/briefing-room/…

English

Technological progress is non-linear.
Monumental innovations don’t happen overnight. Mass production takes time to get started.
Turning moonshots into meals is not easy, and yet, company after company have developed mouth-watering products.
And the reality is that cultivated meat has made tremendous progress. Ten years ago, a Dutch professor unveiled the first cultivated burger. Since then, we've seen costs plummet 99.99%.
Of course, companies are going to try things that fail. Every great achievement comes after repeated failures.
Take the lubricant spray WD-40. The full name is Water Displacement 40th formula. The first thirty-nine version of the formula failed. But, the chemist learned from each one of those failures and nailed it on the fortieth try.
The cultivated meat industry has solved some of the biggest, hardest, show-stopper problems.
And, we still need to constantly refine and improve. Better is always possible.
Innovation is perpetual.
ark-biotech.com/post/cultivate…
English

+1 for biomanufacturing. Time to bring big data, algorithm driven, real time decision making to cultivated meat, bio pharma, and all the other goods we produce in bioreactors and fermenters. Thesis of @ArkBiotech.
Vijay Pande@vijaypande
100% of stock trades used to be made by humans. Today, 80% are made by computer algorithms. AI is about to bring a similar revolution to healthcare. And many don't realize how big this will be. "Underestimating AI in Healthcare" -- @daisydwolf @JayRughani @adelatomsejova @a16z a16z.com/ai-healthcare-…
English
Yossi Quint retweetledi

“Doing something different means you might underperform, but it also means you may change the game entirely.” @shaneparrish
Grateful for the team at @ArkBiotech and the entire Cultivated meat industry for bucking convention to change the world.

English

@elliotswartz @ProlificMachine Especially doable when increase productivity from 2.5kg/L
English

@elliotswartz @ProlificMachine $300M for a facility with 8x 250K L -> $4/kg in upstream cost based on pricing excluding infrastructure and downstream. Downstream should be negligible. Infrastructure will be tens of millions (clean room non-starter). So Id say doable.
English

CEO of @ProlificMachine claims their techno-economic model shows "a credible path to sub $7 per kg on beef production at the 1st commercial factory"... sub $5/kg at the 2nd, larger facility
I think media costs could get low enough to permit this. But I'm skeptical about infrastructure costs (buildings/bioreactors) being reduced substantially enough & fast enough for sub $10/kg cultivated meat in the near future. Would also need lots of automation.
The best way to shut down skepticism is to publish these TEAs using empirical data.
Nice writeup by @lzimberoff
fastcompany.com/90969661/cell-…
English







