Jim Laird

201 posts

Jim Laird

Jim Laird

@ceriedd

3f bio

London, England Katılım Şubat 2011
117 Takip Edilen120 Takipçiler
Jim Laird retweetledi
Max Roser
Max Roser@MaxCRoser·
Last June was the warmest on record, last July too, last August too, last September too, last October too, last November too, last December too, last January too, and last February too. ourworldindata.org/temperature-an…
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Jim Laird
Jim Laird@ceriedd·
Thank you @britishairways Thanks to the captain who allocated me the jump seat which means Ceri isn’t travelling solo with (baby son) Robbie.
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Jim Laird
Jim Laird@ceriedd·
Wow! @britishairways - arrived at LGW to check in with wife and son only to be told only 2 of us can travel??? As its custom and practice and wholly permissible to overbook by 10%.
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Jim Laird retweetledi
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Thanks @RepRoKhanna for leading this and thanks to @USDA for taking action.
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Hannah Ritchie
Hannah Ritchie@_HannahRitchie·
Climate change is one of the most pressing problems we face. And yet the rich countries in the world will not close the 5-6 million EUR funding gap that would allow everyone in the world to access the data we need to understand this problem properly 👇
Max Roser@MaxCRoser

My new post with ⁦@_HannahRitchie⁩ is out. We are trying to improve the situation of the @IEA. The title is: ‘The IEA publishes the detailed, global energy data we all need, but its funders force it behind paywalls. Let’s ask them to change it.’ ourworldindata.org/iea-open-data

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Jim Laird
Jim Laird@ceriedd·
Adding 40M tonnes of cultivated meet capacity by 2030 at a cost of €1.8trn, and >1 new plant a day is a very stretch target. Doing this with fermentation in the same timescale has approx 95% lower capital costs and proven technology readiness
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"China [won on] battery production and clean energy. If the U.S. does not take the torch on this, other countries will" -@GoodFoodInst alum Blake Byrne. Superb dive into what’s required for cultivated meat to succeed by @FloraSouthey for @foodnavigator: tinyurl.com/4cn3crby

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ENOUGH
ENOUGH@enough_abunda·
Team ENOUGH NO-LIMITS are @XPRIZE Feed The Next Billion semifinalists. Focused on delivering vegan chicken that's “Tasting as good or better, and Costing the same or less than livestock alternatives”.
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Jim Laird retweetledi
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The global protein market is increasing by 10 million tonnes a year, according to @ceriedd Scotland-based startup @enough_abunda uses a zero waste process to produce mycoprotein, which is more sustainable for the planet & can help meet growing demand. 🌍📈 #RisingFoodStars
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Jim Laird retweetledi
George Monbiot
George Monbiot@GeorgeMonbiot·
This is worth repeating, as it keeps being forgotten. In terms of greenhouse gas emissions, WHAT you eat is much more important than WHERE it comes from. ourworldindata.org/food-choice-vs…
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Keşfet

@britishairways @altproteinsuk @EITFood @CBE_JU @RepRoKhanna @USDA @_HannahRitchie @COP26