Tim Coyle

5.9K posts

Tim Coyle banner
Tim Coyle

Tim Coyle

@coyle_tim

Mixed Farmer SE Riverina NSW, Merino Sheep Breeder, Wheat, Barley & Canola

Walbundrie NSW Katılım Ekim 2012
892 Takip Edilen2.2K Takipçiler
Tim Coyle
Tim Coyle@coyle_tim·
@KimbarPark Fathers mostly Pooginook rams, some lambs would be second gen, ewe base & rams for 25 yrs was Bundaleer here local area but I felt I needed to straighten them to modernise them as they were a long way from being non mulseable
English
0
0
0
145
Tim Coyle
Tim Coyle@coyle_tim·
Twin born Merino Lambs getting weaned today, happy with the shape & growth of these
English
1
2
26
1.2K
Tim Coyle
Tim Coyle@coyle_tim·
@Warwick_Long That’s great, there’s lots of great causes but sick kids hits differently, I started to donate blood after 2019 harvest which was our 3rd crap one in a row, they send a message with where it goes, last months donation went to the children’s hospital in Melbourne which was a buzz
Tim Coyle tweet mediaTim Coyle tweet media
English
0
0
7
256
Warwick Long
Warwick Long@Warwick_Long·
Shearing for a good cause today!
Warwick Long tweet media
English
3
6
40
1.2K
Jason Singe
Jason Singe@ChookSinge·
@BillNosworthy My surname get some weird pronunciations , we say it as sing ee some say sing and some say singe like you burnt yourself
English
2
0
1
77
Tim Coyle
Tim Coyle@coyle_tim·
@lucymoosh @CKMonty They must be as small in real life as they look in pictures & be real pealers to be punching those numbers
English
1
0
0
37
lucymoosh
lucymoosh@lucymoosh·
@coyle_tim @CKMonty Typical breeds on UK farms, Black face ewes, Cheviots, Suffolk's, texels, mules, crosses. Nothing like the woolly merinos over there.
Forres, Scotland 🇬🇧 English
1
0
1
51
lucymoosh
lucymoosh@lucymoosh·
It's easy to forget that a good shearer is shearing 250 - 450+ a day, clean, tidy and efficiently. Learners aren't. Admittedly they can't learn without the sheep infront of them, it's a struggle finding the right jobs for a learner or sacrificing a stand for them.
Sama Hoole@SamaHoole

The obvious answer to losing our foreign shearers is to simply train our own. Britain already does. Training was never the problem, and here is what actually is. The country has fourteen million breeding ewes and about three months to shear them, because the fleece has to come off in a short warm window or the animal suffers. A mountain of work crammed into one season, then nothing for nine months. So think like someone weighing up the trade. You spend years mastering one of the hardest physical skills in farming, shearing hundreds a day with calm hands and no harm to the animal, and the reward is twelve brutal weeks in summer and three quarters of a year with no work and no money. Nobody builds a life on that. So they don't, and who could blame them. The shearers who fly in have solved the one problem Britain cannot. A top shearer works four countries a year, New Zealand, America, Britain, Australia, three months in each, chasing the season round the planet until twelve weeks becomes fifty. That is what makes it a career instead of a summer job, and no single country can recreate it, because no single country has more than one season. There used to be British gangs on this circuit. Contractors who travelled, who trained the next lot, who knew every shed in the dale. That world thinned as the wool stopped paying and the young went to jobs that ran all year, and the gap was filled by the shearers who fly in, who now teach the British newcomers coming up, because the knowledge had nowhere else to live. Cut them off and you do not force Britain to train its own. You remove the last people still doing the teaching. And this is what makes it so hard to stomach. Seventy-five people, in for twelve weeks, gone the day the job is done, costing the taxpayer nothing and leaving the flock shorn. If any arrival on earth is the useful kind, it is this one. A government serious about who comes and goes would fling the door open to exactly these people and spend its energy on the arrivals it genuinely cannot account for. It has done the precise reverse. A hard No for the seventy-five it could see, needed and time-limit, while the numbers it cannot explain carry on untouched. They looked at a skills chain held together by seasonal workers and decided the workers were the problem. They were the only reason it still existed.

Forres, Scotland 🇬🇧 English
4
2
9
1.7K
Tim Coyle
Tim Coyle@coyle_tim·
@CKMonty @lucymoosh What do the sheep that they are shearing 450 a day look like, can’t be much wool on them
English
2
0
0
182
Craig S🧢
Craig S🧢@CKMonty·
@lucymoosh Here they usually work as rousabouts and start by shearing a sheep before smoko or lunch. They start doing a few a day under supervision, then get their own stand. After that the usually go for a few days at a shearing school to improve their technique.
English
2
0
4
504
Matt Witney
Matt Witney@DMAg_consultant·
Love many things about the round up ready canola but having not useful residual can be a pain when you have reached the maximum of gly applications a season. The surprises you get with new paddocks 🎁 @CropDoctor54 @AndrewDMAgro @DSchub11 @robbert115
Matt Witney tweet media
English
5
1
20
4.7K
Tim Coyle
Tim Coyle@coyle_tim·
@somewherein84 Because husband is CFMEU & either the next Labor leader or new liberal gov later with throw him & his corrupt mates in jail
English
0
0
3
281
Laura is somewherein84
Laura is somewherein84@somewherein84·
Why isn’t Jactinta stepping down? If in-house are challenging then they know numbers are bad, she’s better off stepping aside and letting Ben Carroll do a few months of re banding PR then letting this drag out and losing anyway.
English
16
0
29
3.6K
Jason Singe
Jason Singe@ChookSinge·
Picking these up is sort pf therapeutic!
Jason Singe tweet mediaJason Singe tweet media
English
3
0
15
1.6K
Tim Coyle
Tim Coyle@coyle_tim·
@James_Stacey_ Then it’ll be just like the cattle where you get told by the agent that they are going as grass fed & cut the grain off a couple of days before, then get nervous when washing out truck the floor is full of grain, but never get picked up because abb workers don’t care
English
0
0
5
279
🧢James Stacey
🧢James Stacey@James_Stacey_·
One day when grass fed lamb becomes a brand we will be able to deliver finished lambs without any grain. These little guys lambed onto mums who get fed hay and silage through lambing.
English
8
6
75
4.8K
Tim Coyle
Tim Coyle@coyle_tim·
@originalstinger It’s got plenty of plumpness but we did have a very solid frost this morning, maybe that will slow things down
English
0
0
0
105
James Bee
James Bee@originalstinger·
@coyle_tim In our area usually disease removes leaf area and grain doesnt fill and feed quality rapidly reduces and unless pasture species have established in the understory there can be very little quality feed by the end of the year.
English
1
0
1
185
Tim Coyle
Tim Coyle@coyle_tim·
Thoughts on how to Manage volunteer Barley that has made it to milky dough by late July, this is the thin end of this pdk & have another better, thinking I’ll have to mow the heads off it as sheep will have an issue with this much grain at some stage, moving lambs to put ewes on
English
9
0
9
4.4K
Tim Coyle
Tim Coyle@coyle_tim·
@crossy152 At what time of year did it come out in head, I assumed grain in the head in July isn’t going to be great in November/December
English
0
0
0
271
crossy15
crossy15@crossy152·
@coyle_tim We grazed this barley sown for feed right through grain fill, come harvest time looked over the fence & thought we should reap the flats yielded 4t/ha in places with the sheep still in the paddock. We did give the sheep access to a loose lick called “graze n buff”
crossy15 tweet media
English
2
0
3
468
Tim Coyle
Tim Coyle@coyle_tim·
@wildweasel99 I think it’s way to damp & high moisture at the moment to get it in a bale or pit
English
1
0
1
262
Tim Coyle
Tim Coyle@coyle_tim·
@ChookSinge @bakes47516205 I did loose a centre hub cap on the crappy Victorian roads they keep wingeing about even when I didn’t think they were any worse than ours
Tim Coyle tweet media
English
0
0
3
45
Tim Coyle
Tim Coyle@coyle_tim·
@ChookSinge @bakes47516205 I haven’t been since 2018 & the displays were great, also was the best weather you could ever get this time of year in Bendigo
English
2
0
2
53
@bakes
@bakes@bakes47516205·
The biggest Sheep & Wool Show in the world looks like being a record crowd over the 3 days which could be close to 40000 and the 🏧 has been completely empty of 💵 for 2 days of it real farking handy 🤦‍♂️🤬 as Chopper said “No Cash Here”
@bakes tweet media
English
4
0
20
2.3K
Tim Coyle
Tim Coyle@coyle_tim·
@PymerJason @agronomybrady @ClintNeville2 Here’s our setups, one in a lane (above 100+ yr old concrete) either side of yard & shearing shed so no sheep leave without going through, & some big troughs for soaking if every 10yrs there’s real issues, key to making it easy is running first 10 through then go have a coffee
Tim Coyle tweet mediaTim Coyle tweet mediaTim Coyle tweet mediaTim Coyle tweet media
English
0
0
1
55
Tim Coyle
Tim Coyle@coyle_tim·
@ClintNeville2 @agronomybrady Also we have a 200L blue plastic drum with no top next to it with the same mix & I bucket it in to top up as it goes down in troughs
English
0
0
0
24