
Dr. R Mahendran, Professor@NIFTEM-Thanjavur, India
375 posts

Dr. R Mahendran, Professor@NIFTEM-Thanjavur, India
@mahe_sce
National Institute of Food Technology, Entrepreneurship and Management-Thanjavur (NIFTEM-THANJAVUR)


@NIFTEM_Tnj is proud to announce that The Patent Office, GoI awarded the patent for the invention on “Composition and Method for Fortifying Unleavened Flatbread with Calcium and Vitamin-D Using Eggshell and Egg Yolk Powder”. Congratulations to the inventors. @MOFPI_GOI





















Get ready to INDULGE in innovation at the 31st ICFoST, Dec 18-20 at NIFTEM-Thanjavur! Join 2000+ delegates, 250+ industry experts, & researchers in India's biggest Food Science and Technology Connect! Register now!! afsti.org/event-registra… #icfost2025 #niftem #icfost












PM Modi inaugurates World Food India 2025, highlight nation's role in global food security Read @ANI Story | aninews.in/news/national/… #PMModi #WorldFoodIndia #India
