Tan Man

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Tan Man

Tan Man

@reallytanman

Building the FritoLay of Real Food at @ancientcrunch. Get seed oils out of your pantry ➡️ @masa_chips tortilla chips and @vandy_crisps ➡️ potato chips

Tan Land Katılım Ocak 2022
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Tan Man
Tan Man@reallytanman·
Seed oils cause brain damage, make you fat, and turn into cellulite. Even worse, they stick around in your body for over 7 years, even if you stop eating them today. But if you want to speed up the process? Read (and bookmark) this secret tip:
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SriSathya
SriSathya@sathyashrii·
Go Pennsylvania GO 🔥🔥🔥
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The Woolshire
The Woolshire@thewoolshire·
We've been getting ads from other companies who are now making wool pillows. Glad to see people are waking up. But the problem? Foreign wool, foreign cotton. White-labeled and without soul. With The Woolshire our hands are in every step of the process, which ensures quality, and also supports our American farms and ranxches, the backbone of our nation. The more we build, the more infrastructure we will acquire, and the more we will save the American wool industry.
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Jerome Foster II
Jerome Foster II@JeromeFosterII·
Mono-culture farming devastates the rest of nature. Farmlands continue to lose much of their wildlife, bees, birds, insects, amphibians. But each generation measures "normal" nature against what existed in their childhood; not what existed before. So we don't mourn the Auroch, Quagga, Eastern Elk, or drained wetland. We never knew them. We each inherit a slightly emptier world & call it normal, a shifting baseline syndrome. Humans are remarkably adaptive... dangerously so.
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Papa Alpaca | Grand Inquisitor
Damn shame we kept strip mining the topsoil rather than allowing grazers like sheep to replenish the natural nitrogen levels or did controlled fallow burns for potash.
Express News@ExNewsHD

🚨 Breaking: China has suspended fertilizer exports while farmers in the United States face shortages. The Chinese government has instructed exporters to halt overseas shipments of nitrogen and potassium fertilizer blends.

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Alex Clark
Alex Clark@yoalexrapz·
The People vs. Poison It’s time to stop corporations from poisoning Americans. It’s time to stand together. On April 27, the Supreme Court will hear a case called Monsanto vs. Durnell. For years, Monsanto sold Roundup, a weed killer made with glyphosate, without warning people it could cause cancer. Internal documents show the company hid evidence and even helped write studies to make the product seem safe. Now Bayer, the company that bought Monsanto, is losing billions in lawsuits from people who say Roundup harmed them. Instead of adding a cancer warning, Bayer is trying to avoid being sued at all. They want the Supreme Court to rule that their EPA-approved label protects them from responsibility. But what they won’t say is this: the label they rely on is based on misleading information. They helped create it—and they could ask to add a cancer warning at any time. This case could affect more than just Roundup. It could impact all pesticides. If the Court sides with Monsanto, companies could be protected from lawsuits—even if their products are dangerous. Many of these chemicals are known to harm the body, including causing cancer and damaging the brain and hormones. If companies can’t be held accountable, they may have no reason to make safer products or tell the truth. That puts everyone—especially future generations—at risk. Join us on April 27 at 9am on the SCOTUS steps in Washington, D.C., to stand against this for the biggest MAHA rally yet! Bring the entire family and plan a trip to visit a new safer and more beautiful DC! RSVP- thepeoplevspoison.org
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Tan Man
Tan Man@reallytanman·
What does this new toy do? Wrong answers only
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Cary Kelly
Cary Kelly@CaryKelly11·
Anyone still chewing gum? That chewy part that never gets smaller is a plastic polymer. That same polymer can also be found in plastic bags, glue and tires. A 2025 UCLA has shown that chewing gum releases hundreds to thousands of microplastics into your saliva per piece. I highly recommend you stop chewing plastic.
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Tan Man
Tan Man@reallytanman·
Even though boilers today are far safer than they were 100 years ago, NJ law requires us to hire a boiler operator. Anyone know a guy?
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Max ⛅
Max ⛅@maxisawesome538·
Stop making blueberries bigger. Stop it. They are big enough. They were fine to begin with. We don't need jumbo or gigantic or giga blueberries. They're fine already.
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Tan Man
Tan Man@reallytanman·
Toddlers aren’t meant to use diapers Proctor and Gamble propagandized everyone to delay potty training so they could sell more starting in the ‘50s But our baby is 2 years old and we have used maybe 5 diapers in the past 6 months @oliveoilqueen starting potty training at 6 weeks old Easiest way to reduce the cost and waste of diapers is to just train babies early
Wellness Mama@WellnessMama

Every disposable diaper ever made is still in a landfill. Every single one. 400–500 years to break down. A founder just spent 4.5 years working with fungi scientists to change that... starting with baby diapers. New episode with @twinmiki🎙️🍄 - wellnessmama.com/podcast/1037/

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Alena
Alena@AlenaNazarova_·
Sweet potato fries cooked with @Masa_Chips Golden Age tallow. Best fats to cook with: - Tallow - Ghee or butter - Coconut oil - Olive oil Avoid: canola, soybean, corn, safflower, grapeseed, and other seed oils.
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Tan Man
Tan Man@reallytanman·
More people need to own mock mills
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Joshua Charles🇻🇦@JoshuaTCharles

So I have been purchasing whole wheat berries and other grains (emmer/farro, which is closely related, and often used in bread in the ancient Roman world) from Azure Standard (link below), milling it myself (I got a Mockmill 200, link below), creating my own flour, then using it to bake my own bread. All the grains are organic, and come in bags of multiple pounds (I usually get 25 lb and 60 lb bags). The resulting bread not only tastes great, but is FAR more healthy than most modern “bread,” which in some ways I hesitate to call “bread,” because it often simply doesn’t include everything from the grain of wheat (usually only the starchy, carb-heavy part). The bread I’ve been able to bake is FAR more nutrient dense in every way. Not only that, but because it includes the entirety of the wheat, the absorption of the starchy (i.e. carb/“sugar”) part of the wheat into your bloodstream is far more regulated by all the fiber and protein that is also present (and modern “bread” lacks). There is a reason Our Lord called Himself the “Bread of Life,” and comes to us through bread in the Eucharist: because bread, when done the way God intended, is actually incredibly HEALTHY for us, contrary to the “bread” that modern industrial “food corp” has produced. For example, in one loaf of farro bread I make (which is simply my milled flour + yeast + salt + water), here is some of what you get: —1,200 calories total —52 grams of Protein —252 grams of Carbs (complex, nutrient dense) —40 grams of Fiber (more than the daily value) —470 mg of Magnesium (more than the daily value) —10-11 mg of Zinc (almost daily value) —1,450 mg of Potassium (1/3 daily value) —1,200 mg of Phosphorus (almost daily value) —Rich in B vitamins (daily value, or almost daily value for most) And all the fiber is extremely helpful for cultivating a healthy gut biome. Bread made from the hard red wheat, and similar kinds of wheat, is similar in its nutrition profile. RECIPE Here is the rough recipe I use for bread (I adjust it slightly based on the different types of grain I use). —3 cups flour —1.5 cups warm water —1 pack instant yeast (or 2.25 tsps) —1 tsp salt (though I’ve found more is just fine) Mix them all up. Roll into a ball as much as possible, and let it sit for an hour so the yeast can rise. After the hour, fold 10 times. Bake at 450 degrees in a glass container or Dutch Oven—covered for first 20 minutes, uncovered for last 10-15 minutes. You can either spray the container with oil (I usually use avocado oil), or use parchment paper (which I’ve been doing more frequently, and it works greats) I hoe this is a helpful start for the rest of you! BREAD THE WAY GOD INTENDED IT is incredibly tasty and HEALTHY for us. Azure Standard (for the grains): azurestandard.com Mill (Mockmill 200): mockmill.us/product/mockmi…

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taoki
taoki@justalexoki·
"vegan leather" has to be the best rebrand of all rebrands in history. its literally just plastic
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Weston A. Price Foundation
Representative Thomas Massie has introduced a bipartisan bill with a number of sponsors that would allow interstate sales of raw milk products between states where the sale of raw milk is allowed. The "Interstate Milk Freedom Act" would make it easier for families to buy the milk of their choice. See details: bit.ly/interstatemilk… Thomas Massie @RepThomasMassie will return to present at our 2026 Wise Traditions Conference that will be held in DC October 16–18. Join us! bit.ly/wisetraditions… We appreciate Mr. Massie's advocacy of food freedom! If you do too, please raised your hands in the comments!
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Tan Man
Tan Man@reallytanman·
@IM_QUITE_ANGRY It’s not. Blenders have blades not granite mill stones. Don’t use a blender to mill flour…. Use the Right tool for the job
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